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The Pirates' House, Savannah 1983This wonderful illustration of a laid back pirate and his parrot sitting on a desert island made from cake (with a hungry fish hoping to snare a bite) is a great example of the humor of vintage menu art. It was created in 1983 for Herb Traubs Nationally Famous Pirates House, in the beautiful and thriving seaport town of Savannah, Georgia. Located near the Savannah River, the site was an inn and tavern for visiting sailors (and pirates) in the 18th

there was room for only 38 passengers on board but their accommodation was luxurious

This charming little card was used to advertise the Cyprus Cafe and Restaurant in London's High Holborn in 1890

A canny restaurateur created his own version of The Stork Club in Providence

Florens-Louis Heidsieck (1749–1828) was the founder of the Champagne house Heidsieck & Co from which later Piper-Heidsieck was spun off

The building was was designed to be a replica of Juan Cabrillo's Spanish galleon

illustrated nearly 80 books

the Southern Pacific Railroad

This 1930s menu is fabulously imaginative in its design and has terrific graphics

this charming vintage menu from the SS Laconia shows both passengers and the mythic creatures who live at the bottom of the sea celebrating in style

The 1939 Oscars ceremony

His son Charlie opened this popular Bala Cynwd restaurant

Courtesy The Culinary Institute of America Menu Collection